5 Kittitian restaurants featured in Forbes magazine

Basseterre, St. Kitts, February 10, 2020 (ZIZ News): Five Kittitian eateries were featured in an article on the American business magazine’s website Forbes on Sunday.

According to the article “St. Kitts is home to myriad restaurants, ranging from an informal roadside eatery offering a menu centered on tasty vegan fare to a stellar waterfront dining establishment set beside a meticulously landscaped garden.”

Among the restaurants featured were Ital Creations, Salt Plage, Mangoland Cafe, The Pavilion Beach Club and The Farm Table at Belmonte Estate.

The article is entitled “Delectable and Chill Culinary Options in St. Kitts” and it covered the features, characteristics and the wide array of meals offered at each restaurant.

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