Tourism Has Officially Launched The 6th Annual Restaurant Week Cook-Off Challenge
St. Kitts-Nevis Restaurant Week in collaboration with the Ministry of Tourism has officially launched the 6th annual Restaurant Week Cook-off Challenge featuring the ingredient Sweet Potato.
This year, due to the ongoing pandemic, the cookoff will be the only event for Restaurant week. It will feature a virtual first-round competition, and an in-person tasting for the four finalists.
Participants can submit their videos up until July 18thby emailing them to sknrestaurantweek@gmail.com and/or stkittstourismeventsunit@gmail.com.
Participants must include their name, contact information, name of dish, recipe and video
The video must also be posted on Facebook, tagging St. Kitts-Nevis Restaurant Week page and using the hashtag #2021RWCHALLENGE and #SKNRESTAURANTWEEK